24 livros para “Michael P. Doyle”
O Cão dos Baskervilles
Arthur Conan Doyle
The Lost World
Arthur Conan Doyle
The Return of Sherlock Holmes
Arthur Conan Doyle
Food microbiology
Michael P. Doyle
Food microbiology
Michael P. Doyle
Modern catalytic methods for organic synthesis with diazo compounds
Michael P. Doyle
Food microbiology
Michael P. Doyle
Advances in Catalytic Processes
Michael P. Doyle
Foodborne bacterial pathogens
Michael P. Doyle
Basic organic stereochemistry
Ernest L. Eliel
Imported foods
Michael P. Doyle
Instructor's manual to accompany experimental organic chemistry
Michael P. Doyle
Experimental organic chemistry
Michael P. Doyle
"EMERITUS"
Michael P. Doyle
Academic excellence
Michael P. Doyle
Asymmetric chemical transformations
Michael P. Doyle
Food Safety Risks from Wildlife
Michele Jay-Russell
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Jeffrey Kornacki
The Microbiological Safety of Low Water Activity Foods and Spices
Joshua B. Gurtler
The Chimes
Charles Dickens
Microbiologia de los Alimentos - Fundamentos y Fronteras
Michael P. Doyle
Contemporary Carbene Chemistry
Robert A. Moss
Foodborne Bacterial Pathogens
Michael P. Doyle
Heterocycles from Carbenes and Nitrenes
Michael P. Doyle